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To cook chicken breast in an air fryer, follow these simple steps:

1. **Prepare the Chicken Breast**: Start by patting the chicken breast dry with paper towels to remove any excess moisture. This helps the seasoning stick better and ensures crispy results.

2. **Season the Chicken**: Season the chicken breast with your desired seasonings. You can use simple salt and pepper, or get creative with your favorite herbs and spices. Make sure to season both sides of the chicken evenly.

3. **Preheat the Air Fryer**: Preheat your air fryer to the recommended temperature for cooking chicken breast. This is typically around 375°F (190°C).

4. **Place the Chicken in the Air Fryer Basket**: Once the air fryer is preheated, place the seasoned chicken breast in the air fryer basket in a single layer. Make sure there is some space between each piece to allow for air circulation and even cooking.

5. **Cook the Chicken**: Cook the chicken breast in the air fryer for about 18-20 minutes, flipping halfway through the cooking time. The exact cooking time may vary depending on the thickness of the chicken breast and the specific model of your air fryer. It's important to cook the chicken until it reaches an internal temperature of 165°F (74°C) for safety.

6. **Check for Doneness**: Use a meat thermometer to check the internal temperature of the chicken breast. It should register 165°F (74°C) when fully cooked. If it's not done yet, continue cooking for a few more minutes.

7. **Rest and Serve**: Once the chicken breast is cooked through, remove it from the air fryer and let it rest for a few minutes before slicing or serving. This allows the juices to redistribute and ensures a juicy, flavorful chicken breast.

8. **Optional: Add Sauce or Glaze**: If desired, you can brush the chicken breast with your favorite sauce or glaze during the last few minutes of cooking for added flavor.

9. **Enjoy**: Serve the air-fried chicken breast with your favorite side dishes and enjoy!

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Best answer
To cook chicken breast in an air fryer, follow these simple steps:

1. **Prepare the Chicken Breast**: Start by patting the chicken breast dry with paper towels to remove any excess moisture. This helps the seasoning stick better and ensures crispy results.

2. **Season the Chicken**: Season the chicken breast with your desired seasonings. You can use simple salt and pepper, or get creative with your favorite herbs and spices. Make sure to season both sides of the chicken evenly.

3. **Preheat the Air Fryer**: Preheat your air fryer to the recommended temperature for cooking chicken breast. This is typically around 375°F (190°C).

4. **Place the Chicken in the Air Fryer Basket**: Once the air fryer is preheated, place the seasoned chicken breast in the air fryer basket in a single layer. Make sure there is some space between each piece to allow for air circulation and even cooking.

5. **Cook the Chicken**: Cook the chicken breast in the air fryer for about 18-20 minutes, flipping halfway through the cooking time. The exact cooking time may vary depending on the thickness of the chicken breast and the specific model of your air fryer. It's important to cook the chicken until it reaches an internal temperature of 165°F (74°C) for safety.

6. **Check for Doneness**: Use a meat thermometer to check the internal temperature of the chicken breast. It should register 165°F (74°C) when fully cooked. If it's not done yet, continue cooking for a few more minutes.

7. **Rest and Serve**: Once the chicken breast is cooked through, remove it from the air fryer and let it rest for a few minutes before slicing or serving. This allows the juices to redistribute and ensures a juicy, flavorful chicken breast.

8. **Optional: Add Sauce or Glaze**: If desired, you can brush the chicken breast with your favorite sauce or glaze during the last few minutes of cooking for added flavor.

9. **Enjoy**: Serve the air-fried chicken breast with your favorite side dishes and enjoy!

Cooking chicken breast in the air fryer is quick, easy, and results in deliciously crispy and juicy chicken every time. Experiment with different seasonings and sauces to customize the flavor to your liking.
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