A Shirley Temple is a non-alcoholic cocktail that's sweet, refreshing, and perfect for both kids and adults who prefer not to drink alcohol. Here's a simple recipe to make a classic Shirley Temple:
Ingredients:
- 1/2 cup lemon-lime soda (such as Sprite or 7-Up)
- 1/2 cup ginger ale
- 1/4 cup grenadine syrup
- Maraschino cherries (for garnish)
- Ice cubes
Instructions:
1. Fill a glass with ice cubes. You can use a tall glass or a cocktail glass, depending on your preference.
2. Pour the grenadine syrup into the glass over the ice. Grenadine is a sweet syrup made from pomegranate juice and adds a vibrant red color and fruity flavor to the Shirley Temple.
3. Add the lemon-lime soda to the glass. The lemon-lime soda provides fizziness and a citrusy flavor to the drink.
4. Top off the drink with ginger ale. Ginger ale adds extra fizz and a hint of ginger flavor to the Shirley Temple.
5. Stir gently to mix the ingredients together. Be careful not to stir too vigorously, as you don't want to flatten the carbonation.
6. Garnish with a maraschino cherry or two. Maraschino cherries are a classic garnish for Shirley Temples and add a pop of color and sweetness to the drink.
7. Serve and enjoy! Your Shirley Temple is now ready to be enjoyed. Sip slowly and savor the sweet and refreshing flavors of this timeless mocktail.
Feel free to adjust the proportions of the ingredients to suit your taste preferences. Some people prefer a sweeter Shirley Temple with more grenadine syrup, while others may prefer a lighter version with less syrup. Experiment with different combinations until you find the perfect balance for you. Cheers!